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Featured Recipes

Live Lobster

Fun fact: only 50% of live lobster purchasers actually know how to cook live them. If this is you, don’t worry! Follow our simple instructions below, and you’ll become the Executive Chef of your household in no time! Storing Live Lobsters Keeping your lobsters alive until you are ready to cook them is Step [...]

Live Lobster2018-07-12T16:14:05+00:00

Lobster Tails

First things, FirstNo matter what method you try below, always thaw lobster tails if they are frozen. The most effective way to do this is by placing them in the refrigerator for 24 hours prior to cooking. If you need them faster, you can thaw at room temp for a few hours, and if you [...]

Lobster Tails2018-07-12T16:06:40+00:00

King Crab Legs

HERE’S ALL YOU NEED TO KNOW ABOUT COOKING KING CRAB When you get your King Crab Legs home, they will already be cooked, glazed and frozen. The crab will have either been cooked on the fishing vessels or immediately upon landfall in order to preserve its fresh, delicious taste. First thing to do is to place the crab [...]

King Crab Legs2018-07-12T16:06:49+00:00