Seafood Guide » Smoked Fish & Specialty

Chopped Clams

Conch (Scungilli)

Escargot

Seaweed Salad (Wakame & Hijiki)

Salted Cod (Baccala)

Marine Phytoplankton

Sea Urchin & Uni

Herring (Cream & Wine)

Herring (Cream & Wine)

Bottarga

Mojama

Sweet Pickled Ginger

White Anchovies

Anchovies in Oil

Blis Fish Sauce

Calamari Salad