Description

Seafood Guide» Finfish, Pike

Pike – Walleye

Sander Vitreus Vitreus (Stizostedion Vitreum)

Market Name(s): Walleye Yellow Pike

Primary Source(s): Great Lakes &

Season: Most Abundant from April to November

Size Range:  Up to 5 lbs

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Our Walleye Pike is caught in the freshwater lakes throughout the USA and Canada. It is the largest member of the perch family and we try to carry medium (1-2#), large (2-3#), and jumbo (3# plus) fish when we can.

Trap Net

Gillnet

Walleye is an extremely versatile fish. It's delicate flavor and firm white flesh lets people prepare it many ways. It can be broiled, pan-fried, and even baked.

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Contact us

We would love to hear from you and look forward to speaking with you

 (630) 832-6700 or Email