Prince Edward Island Blue
The world famous PEI mussel is the most common and highly reputable rope cultured blue mussel on the market today.
It takes the mussels 1-2 years to grow around 2 inches so they ready for harvest. They are then taken to processing plants where they are stripped, de-clumped, washed and graded.
This whole process results in a mussel renowned worldwide for its superb flavor, quality, and consistency.
|Prince Edward Island Canada|
|Flavor Profile:||Blue Mussels have plump, tender, sweet meats. Compared to Mediterranean Mussels, Blue Mussels have a milder flavor and do not fill the shell as fully.|
|Size:||15-20 pieces per pound|
|Pack Size:||2#, 5# & 10# bags|
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