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Ahi Tuna


Yellowfin, or Ahi, Tuna is something that we source on a daily basis.


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Due to the delicate nature of its meat, we keep our tuna moving in and out. Our trucks are at the airport every morning to pick up product so we can get it out to our customers that same day.

We work closely with our suppliers and buy #1 grade product. Yellowfin tuna has a mild and meaty flavor. The meat is red in its raw state but, when cooked, turns to a tannish-golden. It should stay firm and moist, with large flakes. Yellowfin is also served raw as sashimi and in sushi.


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